Services
To dine with Chef Ventura is to embark on a sensory journey. His menus (click on the link to see detailed menu items and pricing) are designed to immerse guests (groups of 4 to 16) in a themed culinary experience, curated with intention and inspired by his travels and imagination.
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Clients have the option of selecting a prix-fixe menu designed and curated by the chef for a themed culinary experience or building their own 3-, 4-, or 5-course menu, selecting from a range of options that may include soup, salad, small plates, entrées, and decadent desserts.
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Chef Roman Ventura doesn’t just prepare meals—he creates unforgettable moments. When you invite him into your home or villa, you’re not just booking a dinner. You’re investing in a bespoke experience that lingers long after the last plate is cleared.​
Additional Details
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​​ Information about required/optional services and pricing can be found here.
- ​Servers (Required).
- Pre-dinner Margaritas/Guacamole/Salsa/Chips (Available for 4 or more people - Optional).
- Wine Pairing with Dinner (Available for 6 or more people - Optional).
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A 16% Value Added Tax (VAT) is required by Mexican law and will be added to all invoices.
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A transportation fee is required for dinners/events outside Puerto Vallarta city limits. The cost will vary depending on the distance.
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For dinners with eight or more people, clients may select two entree options. Final guest and entree counts are required three days in advance.
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Our menus do not offer children's options, but children ages 5-12 receive a 30% discount.
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All clients will receive deposit and final balance invoices. Payments can be made via credit card, cash (pesos or USD), or, upon request, Mexican bank transfer. Larger events may have a different deposit schedule or cancellation policy.
